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The Roux Brothers on Patisserie Community Sheet cakes and slab pies

SKU: 47899443356

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Description

Sheet cakes and slab pies are a culinary tradition in midwestern communities (at least they were in mine) where families were many

I love that the recipes in this book are organized in how we actually think about cookies

Miss Hankinson was elected President

zesty citrus and sweet dates

Like all of Dorie's recipes

The Roux Brothers on Patisserie Community Sheet cakes and slab piesFrom the Publisher: Michel and Albert Roux turn their attention to the French art of patisserie, pooling half a century of their collective knowledge and experience to create a 'culinary bible'. They guide even the modest cook through the making of the simplest pastry to the most mouth watering confection. About the Authors: The Roux brothers, Albert and Michel, were the first chefs to win three Michelin stars in the UK, at London's Le Gavroche, and

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